My favourite meal is adobo and rice. It’s basically any meat (chicken or pork) marinated with vinegar, soy sauce and garlic. The secret is to cook it slowly. And with steaming rice, it’s perfect! I also like pancit (noodles for long life!) which we usually have to celebrate our birthdays or any occasion. Anything grilled is also fine, as well as any fish or seafood. For dessert, I like leche flan, which is like creme caramel, and also bibingka (rice cake). I also like making our own pizza with all our favourite ingredients on top. Anyway, I’m looking forward to my coming trip to the Philippines so I can eat all my favourite food! cheers!