HRH the son’s birthday today – yay!!! He’s 24! How time flies! To celebrate, we’ve opened a bottle of sparkling wine and cooked pancit for long life. Cheers!
For: Snorkeling on Saint Thomas and Our World: It’s May!
a girl in fringe, pretty in red
HRH the son’s birthday today – yay!!! He’s 24! How time flies! To celebrate, we’ve opened a bottle of sparkling wine and cooked pancit for long life. Cheers!
For: Snorkeling on Saint Thomas and Our World: It’s May!
A creative miscellany of mythic fantasies
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Happy birthday to him and congrats to you! The food seems delicious!
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thanks, Elizabeth 🙂 the pancit was delicious! We sent the photos to the son who’s not here with us. I’m sure he’s enjoying his special day, cheers again, Elizabeth ❤
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Happy Birthday to your boy!
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thanks, Erica 🙂
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Oh my goodness, you have a grown up son. Happy birthday. I wish I had a taste of pancit – did you put chicken and dried shrimps too?
Worth a Thousand Words
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thanks, ewok 🙂 sarap ng pancit! no, just beef lang. Him Indoors doesn’t like dried shrimps.
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